Hot Cross Buns, Romany Creams and a Tahini Cheesecake - w/e 4th April 2021

September 16, 2021
  1. Lyle's make one of the best Hot Cross Buns around.
  2. I equally loved the one by private caterer Xpression Dining who has been selling locally in Forest Gate.
  3. My friend Talia runs The Painted Dog Bakehouse and I bought some of her chocolate oat biscuits and they are some of the best biscuits I've ever had, made with delicious and ethical Original Beans chocolate. Based on a Romany Cream, if you're South African!
  4. My friend Felicity made a Tahini Cheesecake from a recipe that will be in Caroline Schiff's book The Sweet Side of Sourdough and it was perfection.